Breakfast Recipes
Deliciously warming, nourishing and exceptionally healthybreakfast recipes for the whole family to enjoy! Just think muffins, French toast, pancakes and cupcakes…yip all included and totally healthy!

Chai Spiced Grain Free Granola
I am a big granola fan…especially for its delicious crunch! Store bought granola's are often very high in added sugar and carbs so I have remodeled traditional granola just a little, for maximum flavour and nutrition without all the excess carbs and sugars. Cinnamon is high in antioxidants and works wonders as an anti-inflammatory, which is why it features as my main flavour for this granola recipe. This is the ultimate low carb breakfast treat for anyone who enjoys a flavourful super crunchy granola.
View Recipe
Low Carb Waffles with Caramelized Banana and Fresh Strawberries
One thing that I often miss on this healthy journey of mine is none other than the good old waffle. There is just something about a hearty crisp waffle that really gets my taste-buds worked up…even the thought of a waffle can trigger cravings second to none. And so off to the kitchen I went to work on a healthy waffle recipe (obviously..wink wink). What makes my heart sing even more is that this particular recipe is low carb too. Such a win! In this recipe I do use caramelized bananas as a topping which may increase the carb content, so for those of you who are watching your carbs, you can leave out the banana and just use the nut butter and strawberries as your main toppings. I hope you love this one as much as I do.
View Recipe
Low Carb Coconut Flour Muesli Porridge
Many commercial cereals are unfortunately loaded with processed grains, sugars, artificial ingredients and unnatural flavours and dyes. That’s why I much prefer to make my own at home – that way I know exactly what ingredients are going into my “cereal” and I can also make sure that what I am eating is nutritionally balanced. Getting back in touch with a more primal way of starting your day can make a huge difference in your energy levels, how you feel, and can kick-start your morning so that you feel great, alert, and ready to take on the day.
View Recipe
Anti-Oxidant Rich Matcha Chia Pudding
Mixed with a cup of gojis and cranberries, this breakfast packs a major antioxidant punch–not to mention calcium, protein, and healthy fats from the chia seeds. What an energizing way to start your day! I hope you enjoy it–and that you get to know Matcha a little better along the way.
View Recipe
High Protein Quinoa Loaf with Macadamia Spread & Strawberries
This delicious loaf is made simply from quinoa which is gluten free and has a low GI of 53. Quinoa is also a complete protein which means that it contains all essential amino acids that the body needs for repair and a healthy immune system. The chia seed pumps up the omega 3 in the bread and helps hold everything together when baked. So yes you can totally enjoy bread, the healthy way! Oh and the spread…yum yum yum!! You absolutely have to try this one!
View Recipe
Oven Baked Strawberry Cheesecake Oatmeal
Oatmeal for breakfast is just so good for you, but I know it can get boring, especially if you are eating it as a staple. I decided to switch up my oats a little to make them a little tastier – a little more like dessert! Yum! I absolutely looove cheesecake (made the healthy way of course), so why not combine the elements of cheesecake with oats to create a breakfast dessert wonder! I especially love this recipe for large families – a great weekend slow-release energy treat that is high in protein, rich in anti-oxidants, rich in healthy fats and brilliant for keeping blood sugar levels stable throughout the day!
View Recipe
Protein Rich Blueberry Cheesecake pancakes
And so my love affair with pancakes continue! These are honestly to die for and are delightfully nourishing too. I always create my recipes with your health (and mine) in mind. Food is delicious and pleasurable to eat, but we also need to make sure that it actually benefits us. Traditional pancakes are high GI, very carby, packed with sugar and leave us feeling sluggish (kind of a like a food coma). This however doesn’t mean we can’t enjoy pancakes, all it means is that we need to choose the RIGHT ingredients. This pancake deliciousness is rich in protein, very low in carbohydrates and contains healthy fats to keep our joints healthy and our tummies happy. These pancakes will leave you feeling so satisfied and full of energy. They will also keep you feeling full for hours. All these things combine make for the perfect recipe to support healthy weight loss while satisfying your sweet tooth.
View Recipe
Vegan Carrot Cake Pancakes drizzled with Tahini
I’ve always loved carrot cake and tahini has been a kitchen staple of mine for years (being half Lebanese and all), so blending the two of these came very naturally. I could honestly eat pancakes for breakfast, lunch, or dinner but sometimes you need to change it up a bit, and tahini does just that! It’s loaded with vitamins and minerals especially calcium, magnesium, and zinc. These Carrot Cake Tahini Pancakes are not only packed with minerals, but also contain a good amount of plant-based protein and fibre, which is perfect to add into a vegan lifestyle. And of course they are gluten free which makes them even better!
View Recipe
Apple Pie Chia and Oat Pudding with Coconut Cream
Apple pie never gets old. And that is why I just had to incorporate it into one of my breakfast recipes.. the healthy way of course. Chia pudding is a great way to enjoy a dessert type dish without having to worry about being over-indulgent. Chia seeds are packed with omega 3 fatty acids, are rich in antioxidants and full of fiber, magnesium, zinc, iron and calcium. The delicious combination of cinnamon, nutmeg and cloves also packs a poweful nutrition punch by fighting inflammation and detoxifying the body. This coupled with the goodness of MCT oils found in coconut milk and cream makes for a highly nutritious, satisfying and ultra good for you breakfast.
View Recipe
Strawberry Crunch Oatmeal
There is nothing like a good breakfast that just hits the spot -and I have to say that this particular recipe does just that! I absolutely love the little bit of crunch added to this oatmeal It really makes this bowl of goodness extra delicious. Nutritional Benefits: Rich in antioxidants ; Low GI to keep the blood sugar levels stable Packed with vitamins and minerals High in Fibre to keep you regular
View Recipe
Mocha Latte Quinoa Mug
Let’s face it, we all love coffee right?! What would a morning be without a warming cup of coffee to kick-start the day. I don’t know about you, but I am a complete zombie without my coffee. That is why I am in looove with this recipe. Definitely one of my favourite creations to date. What better way to enjoy breakfast than to add little sneaky coffee to your porridge! This recipe is rich in detoxifying spices, is low GI, a great source of protein (quinoa is a high protein grain), and is free from gluten, dairy and sugar. This is one of those classic go-to recipes that you can enjoy any time of day…(even dinner, which I have totally done a few times hehe). I hope you enjoy!
View Recipe
Coconutty Carrotcake Oatmeal
Who doesn't love carrot cake right? But we all know how sugar-laden most cakes are. Here is a delicious recipe to satisfy any carrot-cake cravings without the guilt. This bowl of deliciousness is packed with healthy low GI carbohydrates to boost energy levels and keen you feeling full hours after breakfast, is rich in carotene, and loaded with healthy anti-inflammatory spices. Dessert for breakfast and healthy too! I hope you enjoy!
View Recipe
Very Berry Chia Pudding
Pudding for breakfast? Yes please! This recipe is packed with healthy omega oils and keeps you full for hours. Chia pudding is definitely one of my top three favourite breakfasts. You will see how the Chia seeds swell to five times their size when soaked. Truly an amazing seed straight from mother nature and into your belly!
View Recipe
Chocolate Granola with Coconut Cream
Store bought granola is often laden with hidden sugars and unhealthy fats. That is why I always prefer to make my own at home. This recipe reminds me a little of coco-pops (if you are from SA you will definitely know this) as it turns your milk chocolate brown. I use many seeds in this recipe to ensure a great balance of healthy fats. Hope you love this one as much as I do!
View Recipe
Mexican Omelette
This omelette is stacked with healthy veggies to ensure that you meet all your vitamin and mineral needs. High in protein, essential amino acids and omega oils this really is a super nourishing way to start your day.
View Recipe
Carob Coconut Oats
This is truly better than Chocolate!!! I absolutely love this combination to spruce up your morning oats.
View Recipe
Egg White Scramble with Mushrooms and Cherry Tomatoes
I really enjoy scrambled eggs, and definitely dont believe in excluding egg yolks. Egg yolks provide omega oils and amino acids which are vital for our bodies, But sometimes the egg yolk flavour can be a bit much, especially for those of you who do not like egg in general, This recipe is specifically catered to people who are a little sensitive to the taste of egg. Using egg white only is a great way to enjoy eggs without the potency of the yolk.. Paired together with mushrooms and cherry tomatoes this breakfast is a great healthy way to start the day!
View Recipe
Warm Quinoa Porridge with Coconut Milk
A nice warm porridge on a cold winter’s morning is so comforting. Standard porridges are highly processed and laden with refined carbohydrates. Switch normal porridge mix for quinoa (a healthy, high protein, low GI grain) and enjoy this nourishing taste bud pleaser.
View Recipe
Baby Greens Omelette
A good old omelette and toast is an all-time favourite traditional breakfast dish. My omelette recipe is packed with protein and loads of detoxifying greens for maximum nourishment and health benefits. Delicious served with lightly toasted 100% rye, buckwheat or sprouted grain bread.
View Recipe
Macadamia Cream on Toasted Rye
A plain and simple breakfast that so quick and easy to make. This delicious toast is a great and flavourful option when you are in a rush. Packed with loads of flavour, energy and goodness!
View Recipe
Protein Pancakes with Cashew-Coconut Cream
Saturday mornings always remind me of my childhood, waking up to the warm and inviting aroma of my mother's pancakes infiltrating the entire house...drenched in cinnamon-sugar and stuffed with whipped cream and chocolate sauce. Mmmm so good, but oh so very bad for the blood sugar levels. With these high protein, sugar free alternatives, Saturday mornings can still be pancake friendly!
View Recipe
Vanilla-Cinnamon Rye French Toast
French Toast is one of my favourite, decadent breakfasts and I'm almost certain it is yours too! You're in luck with this delightful recipe...so healthy, low GI, free of all processed sugar and high in protein...finally we can enjoy French Toast again without any guilt at all!
View Recipe
Vanilla-Chai Infused Oatmeal
Sometimes staples such as oatmeal can become exceptionally boring. For a tasty and flavourful alternative try out my oatmeal upgrade.
View Recipe