Steamed Asparagus Sears with Lemon-Olive Oil Dressing

11 February 2015

The simplicity of this recipe is what truly makes it so delicious. Clean, basic ingredients combined into a light and wholesome dish that is perfect with any protein main dish of your choice

Ingredients

2 punnet asparagus sears

1 tbsp. olive oil

1 tsp. crushed garlic

½ freshly squeezed lemon

Himalayan salt

Mixed dried herbs

Instructions

Step 1:

Add a little water to the bottom of a large cooking pot

Place stainless steel steam basket into pot

Add washed asparagus sears

Steam on high heat for 7-10 mins

Step2

Once cooked through, remove asparagus from heat

Place into large bowl

Add olive oil, lemon, garlic, salt, and mixed dried herbs to asparagus

Mix together thoroughly

Serve Hot and Enjoy!

Yours in Health Always,

Cara-Lisa

xoxo